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Wednesday, 13 August 2014

Candied Orange Peel

Candied Orange Peel (Navel Oranges)
 : another delicious & straightforward way of making the most of our favourite oranges,
besides homemade marmalade and orange peel in syrup for traditional x'mas fruits cake... 

Candied Orange Peel is made by boiling the peels in a sugar syrup, then rolling them in granulated sugar and allowing to dry. How to make candied Orange Peel:

p.s Some people skip the sugaring process and dip those syrupy orange sticks into dark chocolate instead...

My preference: I also skip the sugaring process, and keep the peels together with the syrupy juice in a glass the fridge... 
I love that feel-good aroma each time I open the lid...then using a fork to pick some of them to be mixed into homey soy yogurt, oat flake & nuts for my breakfast.


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